Amount of Proline in Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed
Poultry Products
In 100 g (Grams) of Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed there is 1.152 g of Proline. Change amount
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Proline
Proline is a nutrient present in many other foods. The below table lists foods high in Proline other than Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed.
Gelatins, dry powder, unsweetened
|
12.295 g
|
12.30%
|
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C
|
8.89 g
|
8.89%
|
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium
|
8.89 g
|
8.89%
|
Snacks, pork skins, plain
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7.262 g
|
7.26%
|
Snacks, pork skins, barbecue-flavor
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6.769 g
|
6.77%
|
Soy protein isolate, potassium type
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4.96 g
|
4.96%
|
Soy protein isolate
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4.96 g
|
4.96%
|
Cheese, parmesan, shredded
|
4.86 g
|
4.86%
|
Cheese, parmesan, hard
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4.18 g
|
4.18%
|
Cheese, gruyere
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3.869 g
|
3.87%
|
Seal, bearded (Oogruk), meat, dried (Alaska Native)
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3.789 g
|
3.79%
|
Cheese, romano
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3.718 g
|
3.72%
|
Cheese, goat, hard type
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3.693 g
|
3.69%
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Cheese, swiss
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3.69 g
|
3.69%
|
Milk, dry, nonfat, regular, with added vitamin A and vitamin D
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3.503 g
|
3.50%
|
Milk, dry, nonfat, regular, without added vitamin A and vitamin D
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3.503 g
|
3.50%
|
Whale, beluga, meat, dried (Alaska Native)
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3.481 g
|
3.48%
|
Milk, dry, nonfat, calcium reduced
|
3.439 g
|
3.44%
|
Cheese, parmesan, grated
|
3.415 g
|
3.42%
|
Milk, dry, nonfat, instant, without added vitamin A and vitamin D
|
3.4 g
|
3.4%
|
Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed
Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed are listed below.
Water
|
62.99 g
|
62.99%
|
Energy (calorie)
|
233 kcal
|
|
Energy (joule)
|
975 kJ
|
|
Protein
|
23.5 g
|
23.5%
|
Total lipid (fat)
|
14.66 g
|
14.66%
|
Ash
|
0.74 g
|
0.74%
|
Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
|
0 g
|
|
Calcium, Ca
|
14 mg
|
0.01%
|
Iron, Fe
|
1.31 mg
|
|
Magnesium, Mg
|
18 mg
|
0.02%
|
Phosphorus, P
|
133 mg
|
0.13%
|
Potassium, K
|
166 mg
|
0.17%
|
Sodium, Na
|
70 mg
|
0.07%
|
Zinc, Zn
|
2.26 mg
|
|
Copper, Cu
|
0.068 mg
|
|
Manganese, Mn
|
0.019 mg
|
|
Selenium, Se
|
18.4 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.05 mg
|
|
Nutrients in Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed